Fish
Crumbed Whiting Fillets
Pacific West whiting fish fillets have been hand coated in a soft panko crumb. Ideal for hotels, pubs & clubs, cafes, restaurants and function caterers.
Hand Crumbed Flathead Fillets
Flathead fillets hand coated with fresh panko crumb. This natural fillet is skinless, deboned and has a quality up-market presentation.
Crumbed Hoki Fillets
MSC certified Hoki fish fillets coated in a light crispy breadcrumb. Suitable for both deep fryer and conventional oven.
Tempura Fish Fillets
All natural MSC certified fish fillets in tempura batter. This wild caught and sea frozen fish fillet is perfect for a sustainable fish on your menu.
Tempura Fish Cocktails
These premium bite-sized fish pieces are battered in a light Japanese style tempura batter. Fish cocktails can be enjoyed as finger food, shared plates or pair it with a small portion of chips or salad for a nice and easy kids' meal.
Tempura Barramundi Fillets
Barramundi is one of the most recognised fish species in Australia. These barramundi have a mild taste and texture paired with a light authentic tempura batter.
Beer Battered Saltwater Barramundi Fillets
Barramundi fillets hand cut in a golden beer batter. This natural fillet has a quality up-market presentation from the Pacific West premium batter. Ideal for hotels, pubs & clubs, cafes, restaurants and function caterers.
Beer Battered Snapper Fillets
Premium wild caught snapper fillets in a traditional beer batter. Ideal for hotels, restaurants, pubs & clubs.