Food Service
Seafood Basket with a Spicy Chilli Mayonnaise
| Pacwest Products: |
Seafood Baskets Classic
|
| Prep Time: | 5 minutes |
| Cook Time: | 5 min |
Our spicy chilli mayonnaise is a great pairing to Pacific West’s seafood basket. The chilli mayonnaise is basically a combination of sriracha sauce and sambal oelek. There is a small amount of sugar in Sriracha sauce, while there is none in sambal. The combination of the two sauces with the mayonnaise produces heat, a touch of sweetness, and texture to the dip. Ideal for any venue that wants to turn tables fast. Consider our spicy chilli mayonnaise as a condiment for dishes such as tempura prawns, salt & pepper squid and Tempura and crumbed scallops. Pacific West have a range of coated products that are ideal to serve with our chilli mayonnaise. Refer to the link for more great ideashttps://pacificwest.com.au/foodservice/coated-seafood/
For our seafood basket with a spicy chilli mayonnaise, we use Pacific West’s Seafood Basket. A classic blend of crumbed and battered seafoods in a convenient, portioned controlled pack each contains:3 Crumbed Prawn Cutlets, 1 Tempura Natural Fish Fillet, 2 Crumbed Squid Rings, 1 Crumbed Seafood Bite, 2 Battered Seafood pieces. Packed in a 230g portion bag.
Pacific West’s Seafood-Basket
INGREDIENTS
- 1 tsp lemon juice (or lime juice)
- 1/2 cup mayonnaise
- 1/4 tsp Chilli flakes
- 2 tsp sambal oelek
- 3 tsp sriracha sauce
- Pacific West Seafood Basket
INSTRUCTIONS
For the spicy chilli mayonnaise
Combine all of the ingredients in a small bowl and whisk to blend thoroughly.
For the seafood basket
Deep fry 180C 3-4 minutes
PACIFIC WEST
Seafood Baskets Classic
A classic blend of crumbed and battered seafoods in a conveniently portion controlled pack.
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