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Asian Banquet (1kg)
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Enjoy the crunch and flavour of Asia , with this perfect snacking assortment of vegetable Spring Rolls, Samosas and Dim Sims, that are pre cooked and ‘Air Fryer Friendly’ for quick serving. 64 pieces
COOKING INSTRUCTIONS
Oven Bake:
Preheat oven to 200 °C (or 190 °C fan forced). Place Frozen snacks in preheated oven and bake for 14-17 minutes until golden brown. Allow a minute prior to serving. Ensure snacks are hot in the centre.
Air Fryer:
Set the temperature on the Air Fryer to 180 °C. Remove product from packaging and place in a single layer in the frying basket. Insert the basket drawer back into the Air Fryer. Set the timer and cook for 8-9 minutes or until cooked through. Carefully remove the frying basket, allow to stand for 1 minute before serving. Ensure snacks are hot in the centre.
INGREDIENTS
Cocktail Spring Roll:
Vegetable (53%) [Cabbage ,Carrot, Potato, Green Bean, Onion], Wheat Flour, Water, Soy Protein, Palm Oil, Salt ,Sugar, Sesame Oil, Pepper, Flavour Enhancers (627, 631), Emulsifier (451).
Savoury Samosa:
Vegetable (54%) [Potato, Onion, Carrot, Peas, Garlic], Wheat Flour, Water, Palm Oil, Curry Powder (1.5%) (220), Sugar, Salt, Corn Oil.
Dim Sim:
Vegetable (45%) [Radish, Water Chestnut, Carrot, Ginger], Soy Protein, Water, Wheat Flour, Tapioca Starch, Palm Oil, Fish Paste [White Fish, Water, Sugar, Mineral Salt (452)], Salt, Sugar, Corn Starch, Spice, Flavour Enhancers (627, 631), Emulsifier (451).
ALLERGY ADVICE
Contains Wheat (Gluten), Sesame, Soy, Sulphite, Fish.
May Contain Crustacea.
Nutrition Information - Cocktail Spring Rolls | ||
Servings per package: 24 | ||
Serving Size: 15 g (1 piece) | Quantity per serving | Quantity per 100g |
Energy | 153 kJ (36 Cal) | 1018 kJ (243 Cal) |
Protein | 0.6 g | 4.2 g |
Fat, total | 1.7 g | 11.3 g |
– saturated | 0.5 g | 3.5 g |
Carbohydrate, total | 4.7 g | 31.1 g |
– sugars | 0.5 g | 3.2 g |
Sodium | 79 mg | 524 mg |
Nutrition Information - Savoury Samosa | ||
Servings per package: 20 | ||
Serving Size: 15 g (1 piece) | Quantity per serving | Quantity per 100g |
Energy | 155 kJ (37 Cal) | 1034 kJ (247 Cal) |
Protein | 0.5 g | 3.6 g |
Fat, total | 1.4 g | 9.6 g |
– saturated | 0.6 g | 4.2 g |
Carbohydrate, total | 5.4 g | 36.3 g |
– sugars | 0.2 g | 1.0 g |
Sodium | 59 mg | 390 mg |
Nutrition Information - Dim Sim | ||
Servings per package: 20 | ||
Serving Size: 18 g (1 piece) | Quantity per serving | Quantity per 100g |
Energy | 169 kJ (40 Cal) | 940 kJ (225 Cal) |
Protein | 1.4 g | 7.9 g |
Fat, total | 1.2 g | 6.5 g |
– saturated | 0.4 g | 2.0 g |
Carbohydrate, total | 6.0 g | 33.2 g |
– sugars | 0.5 g | 2.9 g |
Sodium | 99 mg | 550 mg |
All values are based on average figures. Actual serving size and nutrient values may differ due to factors such as seasonal variation of ingredients and raw materials. This information is correct at the time of analysis.
Sweet & Sour Spring Rolls (430g)
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Enjoy original flavours of Asian vegetable filled spring rolls that are pre cooked and ‘Air Fryer Friendly’ for convenient serving. 24 pieces.
COOKING INSTRUCTIONS
Oven Bake:
Preheat oven to 200 °C (or 190 °C fan forced). Place Frozen snacks in preheated oven and bake for 14-17 minutes until golden brown. Allow a minute prior to serving. Ensure snacks are hot in the centre.
Air Fryer:
Set the temperature on the Air Fryer to 180 °C. Remove product from packaging and place in a single layer in the frying basket. Insert the basket drawer back into the Air Fryer. Set the timer and cook for 8-9 minutes or until cooked through. Carefully remove the frying basket, allow to stand for 1 minute before serving. Ensure snacks are hot in the centre.
INGREDIENTS
Vegetable (21%) [Green Capsium, Carrot, Onion, Garlic], Water, Wheat Flour, Soy Protein, Sugar, Rice Vinegar, Pineapple, Tomato Sauce, Thickener (1420), Palm Oil, Sesame Oil, Flavour Enhancers (627,631), Emulsifier (451).
ALLERGY ADVICE
Contains: Wheat (Gluten), Sesame, Soy
May Contain: Crustacea (Prawn), Fish
Nutrition Information | ||
Servings per package: 12 | ||
Serving Size: 36 g (2 pieces) | Quantity per serving | Quantity per 100g |
Energy | 414 kJ (99 Cal) | 1150 kJ (275 Cal) |
Protein | 1.5 g | 4.1 g |
Fat, total | 4.4 g | 12.2 g |
– saturated | 1.9 g | 5.3 g |
Carbohydrate, total | 13.5 g | 37.4 g |
– sugars | 2.6 g | 7.2 g |
Sodium | 130 mg | 360 mg |
All values are based on average figures. Actual serving size and nutrient values may differ due to factors such as seasonal variation of ingredients and raw materials. This information is correct at the time of analysis.
Scallop Meat
Wild Caught, North Atlantic scallops caught off the coast of the USA, Large roe off scallops known for their sweet taste.
Skinless Deboned Sweetlip Fillets
Wild caught in the warm tropical reefs of the Arafura Sea north of Australia.
Super Tender Squid Tubes
Always tender to the bite, these squid tubes are fully trimmed to ensure 100% yield.
King Snapper Fillets & Portions
Wild caught in the warm tropical reefs of the Arafura Sea north of Australia.